I'm actually quite surprised no one thought of this sooner:
The Sriracha Cookbook: 50 "Rooster Sauce" Recipes that Pack a Punch, by Randy Clemens, in bookstores next week from Ten Speed Press. That's right, an entire cookbook devoted to everybody's favorite spicy condiment. Hell yeah.
If I wrote this book, it would be one page long, and would contain one recipe: "Put it on everything." For more information about
The Sriracha Cookbook, go to the official blog
here. And for more Sriracha awesomeness, go
here and
here.