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1.13.2011

sriracha is awesome, part three


I'm actually quite surprised no one thought of this sooner: The Sriracha Cookbook: 50 "Rooster Sauce" Recipes that Pack a Punch, by Randy Clemens, in bookstores next week from Ten Speed Press. That's right, an entire cookbook devoted to everybody's favorite spicy condiment. Hell yeah.

If I wrote this book, it would be one page long, and would contain one recipe: "Put it on everything." For more information about The Sriracha Cookbook, go to the official blog here. And for more Sriracha awesomeness, go here and here.